Thursday’s Special – Italian Chicken Sandwich

Homemade Soup of the Day – Broccoli Cheddar

Chef’s Special – Italian Chicken Sandwich

$5.99 Steakhouse Burger Every Thursday after 4pm!

Wednesday’s Special – Grilled Smoked Duck Breast

Don’t forget today is Administrative Professional ‘ s Day!

Homemade Soup of the Day– Creamy Chicken with Rice

Chef’s Feature – Grilled Smoked Duck Breast on Brioche Bun with carmelized Onion Jam and Bleu Cheese Drizzled with a BlackBerry Dijon Glaze

Tuesday’s Special – BBQ Pulled Pork Sandwich

Homemade Soup of the Day – Beef Pot Roast

Chef’s Feature – BBQ Pulled Pork Sandwich with a side of 5 cheese Mac & Cheese

Make your Mother’s Day Brunch Reservations!

Please join us at Attie’s for a Mother’s Day Brunch Buffet on Sunday, May 10th from 10:30 am – 1:00 pm.

Buffet Menu:

  • Pastries
  • Fresh Fruit
  • Scrambled Eggs
  • French Toast
  • Bacon
  • Sausage
  • Prepared Salads
  • Carved Glazed Ham
  • Assorted Desserts



  • $24.95 for adults
  • $9.95 for children 12 and under


Space is limited, so reservations are recommended!

Wednesday’s Special – Beef Pot Roast Pie

Join us at Attie’s on this Beautiful Spring Day!

Homemade Soup of the Day – Pepperoni Pizza
Chef’s Feature – Beef Pot Roast Pie

EVERY WEDNESDAY KIDS EAT FREE AFTER 4PM (children 12 and under off kids menu, limit 1 child per adult meal)

Check out our new Spring menu items!

Our menu has been revised for Spring with all new dishes, as well as old favorites.  The new menu goes into effect today, so come on out for lunch this afternoon!

Friday’s Special – Parmesan Crusted Mahi Mahi

Homemade Soup of the Day – New England Clam Chowder

Chef’s Feature – Parmesan Crusted Mahi Mahi

Attie’s new spring/summer menu will start Monday April 13, be sure to stop in next week and check out our new items joining your favorites already on the menu!  You can get a sneak peek at the new menu here!