Brunch with Santa

Join us at Attie’s Saturday, December 17th from 8:30am to 12:30pm for a Christmas Brunch Buffet and meet Santa!

Adults: $16.99
Children: $12.99

Children 3 and under eat free!

Mother’s Day Brunch Buffet

Join us at Attie’s for a Mother’s day Brunch Buffet!

When: Sunday, May 8th, 10:30am – 1:00pm
Where: Attie’s Bar & Grill
Price: $24.95 for adults, $9.95 for children under 12

Menu

  • Pastries
  • Fresh Fruit
  • Scrambled Eggs
  • French Toast
  • Bacon & Sausage
  • Prepared Salads
  • Carved Glazed Ham
  • Assorted Desserts

 

Reservations are recommended!

Attie’s Easter Sunday Brunch Buffet

Join us on Sunday, March 27, from 10:30 am – 1:00 pm for an Easter Sunday Brunch Buffet at Attie’s!

The buffet will include:

  • Pasteries
  • Fresh Fruit
  • Scrambled Eggs
  • French Toast
  • Bacon
  • Sausage
  • Prepared Salads
  • Carved Glazed Ham
  • Assorted Desserts

Cost:

  • Adults – $24.95
  • Children under 12 – $9.95

Reservations are recommended.  Please call 217-367-9876!

It’s Valentine’s Day!

Spend a romantic evening at Attie’s!  Today is the last day of our special Valentine’s Weekend menu being served after 4pm.

Specialty Appetizers:

  • Shrimp in a Spicy Creole Sauce served with Baguette Slices
  • Fried Green Tomato Stack with Goat Cheese and Roasted Red Peppers

Specialty Entrees:

  • 8oz Filet Mignon served with Baby Red Potatoes and Green Beans
  • Seared Grouper with Jasmine Rice and Squash Medley
  • Pasta Primavera with a white wine butter sauce
  • Chicken in a Mushroom Cream sauce with Baby Red Potatoes and Broccoli

Specialty Desserts:

  • Homemade Flan
  • Chocolate Molten Lava Cake
  • Tiramisu for 2
  • Bourbon Bacon Brownie with Vanilla Ice Cream

There will also be a Specialty Cocktail Menu.  Full menu also available.

Saturday’s Special – Valentine’s Menu!

Join us for our special Valentine’s Weekend menu, today and tomorrow!

Valentines Weekend at Attie’s Bar & Grill

Spend a romantic evening at Attie’s!  We will be accepting reservations any size after 4pm for Friday, Saturday and Sunday over Valentine’s weekend

Specialty Appetizers:

  • Shrimp in a Spicy Creole Sauce served with Baguette Slices
  • Fried Green Tomato Stack with Goat Cheese and Roasted Red Peppers

Specialty Entrees:

  • 8oz Filet Mignon served with Baby Red Potatoes and Green Beans
  • Seared Grouper with Jasmine Rice and Squash Medley
  • Pasta Primavera with a white wine butter sauce
  • Chicken in a Mushroom Cream sauce with Baby Red Potatoes and Broccoli

Specialty Desserts:

  • Homemade Flan
  • Chocolate Molten Lava Cake
  • Tiramisu for 2
  • Bourbon Bacon Brownie with Vanilla Ice Cream

There will also be a Specialty Cocktail Menu.  Full menu also available.

Celebrate New Years Eve with Us!

Our special New Years Eve Dinner menu will include:

Appetizer Specials: Shrimp in a Spicy Creole Sauce, Cheesy Chicken Crisp
Entrée Specials: 8oz Filet, Chicken Parmesan, Grilled Swordfish, Lobster Ravioli
Dessert Selections: Tiramisu, Chocolate Lava Cake, Caramel Apple Blossom, New York Style Cheesecake

Our regular menu will also be available. Call (217) 367-9876 now to reserve your table!

Make your Mother’s Day Brunch Reservations!

Please join us at Attie’s for a Mother’s Day Brunch Buffet on Sunday, May 10th from 10:30 am – 1:00 pm.

Buffet Menu:

  • Pastries
  • Fresh Fruit
  • Scrambled Eggs
  • French Toast
  • Bacon
  • Sausage
  • Prepared Salads
  • Carved Glazed Ham
  • Assorted Desserts

 

Cost:

  • $24.95 for adults
  • $9.95 for children 12 and under

 

Space is limited, so reservations are recommended!

Easter Sunday Brunch Buffet, April 5th

Join us for an Easter Sunday Brunch Buffet at Attie’s!

Sunday, April 5th
10:30am – 1:00pm

Menu:
Pastries
Fresh Fruit
Scrambled Eggs
French Toast
Bacon Sausage
Prepared Salads
Carved Glazed Ham
Assorted Desserts

$24.95 for Adults
$9.95 for Children under 12

Reservations Recommended!

Join us for a little luck of the Irish, Tuesday, March 17!

Come celebrate the Luck of the Irish at Attie’s, Tuesday, March 17!

Irish Nachos – $8.95
House-made Potato Chips topped with seasoned beef, crumbled bacon, and jack cheese sauce and scallions.

St. Patrick’s Day Platter – $8.95
Corned Beef, Cabbage, Carrots and Potatos

Drink Specials:
Guinness 14.5oz Pub Cans – $4.00
Harp 12oz Bottles – $2.75
Smithwicks 12ox Bottles – $3.00