Thursday’s Specials – Taco Pizza or Beef Chimichanga

Thursday’s Specials:
Lunch: Taco Pizza
Dinner: Beef Chimichanga

Featured Appetizer: Loaded Potato Skins
Dessert of the week: White Chocolate Cheesecake

Wednesday’s Special – Riggs Tap Takeover Menu

Wednesday’s Specials: Riggs Tap Takeover Menu (Ribs only at night)

riggsmenu

Tuesday’s Specials – Turkey Avocado or Chicken Cordon Bleu

Tuesday’s Specials:
Lunch:  Turkey Avocado
Dinner:  Chicken Cordon Bleu

Featured Appetizer: Loaded Potato Skins
Dessert of the week: White Chocolate Cheesecake

Monday’s Specials: Brisket Sandwich or Pineapple Pork Stir Fry

Monday’s Specials:
Lunch: Brisket Sandwich
Dinner: Pineapple Pork Stir Fry

Featured Appetizer: Loaded Potato Skins
Dessert of the week: White Chocolate Cheesecake

Sunday’s Special – 60-cent wings featuring Honey Sriracha

Sunday’s Special: 60-cent wings featuring Honey Sriracha

Featured Appetizer: Double Bogey – Hummus and Olive Tapenade platter
Dessert of the week: Sweet Potato Pie

Saturday’s Specials – Prime Rib Sandwich or BBQ Short Ribs

Saturday’s Specials:
Lunch: Prime rib sandwich
Dinner: BBQ Short Ribs

Featured Appetizer: Double Bogey – Hummus and Olive Tapenade platter
Dessert of the week: Sweet Potato Pie

Friday’s Specials – Shrimp Basket or Prime Rib

Friday’s Specials:
Lunch: Shrimp Basket
Dinner: Prime Rib

Featured Appetizer: Double Bogey – Hummus and Olive Tapenade platter
Dessert of the week: Sweet Potato Pie

Thursday’s Special – Brisket

Thursday’s Specials:
Lunch: Brisket sandwich
Dinner: Brisket dinner

Featured Appetizer: Double Bogey – Hummus and Olive Tapenade platter
Dessert of the week: Sweet Potato Pie